Speisekarte El Olivo
Starters - Vorspeisen
3.90 €
Bread with garlic mayo
Freshly baked bread with homemade garlic mayonnaise
4.50 €
Spanish olives
Selection of Spanish olives
5.90 €
Bread with freshly grated oxheart tomato, extra virgin olive oil and sea salt
Freshly baked bread with freshly grated oxheart tomato, extra virgin olive oil and sea salt
8.50 €
Bread with freshly grated oxheart tomato, extra virgin olive oil and Serrano ham
Freshly baked bread with freshly grated oxheart tomato, extra virgin olive oil and Serrano ham
15.00 €
Bread with freshly grated oxheart tomato, extra virgin olive oil and Iberian Bellota ham
Freshly baked bread with freshly grated oxheart tomato, extra virgin olive oil and Iberian Bellota ham
13.90 €
Andalusian fish and seafood soup with fish bites
Authentic Andalusian fish and seafood soup with fish bites
Salads and Vegetables - Salate und Gemüse
8.90 €
Mediterranean Couscous Salad
Deliciously spiced Mediterranean Couscous Salad, wonderfully fresh and healthy
8.90 €
Grilled Vegetable Salad with Romesco sauce
Catalan salad made from grilled vegetables with balsamic vinegar and extra virgin olive oil, served with Romesco sauce (almond-hazelnut-red pepper-tomato sauce)
6.90 €
Salad of roasted bell peppers
Salad made from roasted bell peppers with onions and olive oil (ideal in combination with fried fish)
9.50 €
Mixed salad
Mixed salad dressed with El Olivo herb dressing
15.90 €
Tomato salad with marinated mussels, olives, fried capers, onion rings, dressed with Sherry-Balsamic vinegar and extra virgin olive oil
Salad made from beef heart tomatoes with marinated mussels, olives, fried capers, onion rings, dressed with Sherry-Balsamic vinegar and extra virgin olive oil
15.90 €
Farmers salad with goat cheese, caramelized almonds, Medjool dates and crispy fried bacon, dressed with El Olivo herb dressing
Farmers salad with goat cheese, caramelized almonds, Medjool dates and crispy fried bacon, dressed with El Olivo herb dressing
16.50 €
Al-Andalus salad with marinated Moorish lamb skewers and Manchego cheese, dressed with El Olivo herb dressing
Al-Andalus salad with marinated Moorish lamb skewers and Manchego cheese, dressed with El Olivo herb dressing
Cold Tapas - Kalte Tapas
7.90 €
Our hummus with fried chickpeas, smoked paprika and extra virgin olive oil
Our hummus with fried chickpeas, smoked La Vera paprika and extra virgin olive oil
16.00 €
Cantabrian anchovies with grated tomato and extra virgin olive oil
Cantabrian anchovies, considered the best in the world, with grated tomato and extra virgin olive oil
7.90 €
Marinated white anchovies
Marinated white anchovy fillets, garnished with olive oil and garlic
14.50 €
White tuna fillets with salad of roasted bell peppers
White tuna fillets with salad of roasted bell peppers. A special delicacy. The light meat of the white tuna has a wonderful texture and flavor
9.50 €
Lasagna of marinated white anchovies with roasted vegetables and black olive cream
Lasagna made from marinated white anchovies with roasted vegetables, layered like a lasagna, and black olive cream
9.50 €
Mussels with Malagueño pipirrana
Spanish mussels with a mix of diced onions, tomatoes, cucumbers, red and green peppers, seasoned with white wine vinegar and olive oil
8.60 €
Grilled vegetable timbale with gratinated goat cheese
Warm goat cheese on grilled Mediterranean vegetable salad (cold) garnished with El Olivo herb dressing
8.60 €
Couscous salad with fried baby squid
Fried baby squid on a flavorful couscous salad
14.50 €
Artichoke tartare with sautéed shrimp tails and Serrano ham chips, drizzled with balsamic vinegar and herb oil
Artichoke tartare with sautéed shrimp tails and Serrano ham chips, drizzled with balsamic vinegar and herb oil
5.90 €
Spanish potato and onion omelette
Traditional Spanish potato and onion omelette
Hot Tapas - Warme Tapas
5.90 €
Garlic mushrooms
Fresh mushrooms sautéed with garlic and herbs in olive oil
4.90 €
Patatas Bravas
Fried potato wedges with spicy tomato sauce and aioli
5.90 €
Canarian wrinkled potatoes with mojo sauce
Canarian wrinkled potatoes with green and red mojo sauce
7.60 €
Pimientos de Padrón
Small green peppers from Galicia sautéed in olive oil with sea salt
7.60 €
Medjool dates wrapped in bacon
The queen of dates wrapped in bacon
6.90 €
Homemade meatballs in tomato sauce
Homemade meatballs in tomato sauce
12.90 €
Rabbit stew with mushrooms, bacon, potatoes in sherry-romesco sauce
Rabbit stew with mushrooms, bacon, potatoes in sherry-romesco sauce, served in the traditional clay dish
8.90 €
Chicken in garlic sauce
Traditional garlic chicken made from corn-fed chicken breast in olive oil-white wine sauce
9.90 €
Moorish lamb skewers with spicy couscous salad
Small Moorish lamb skewers served with spicy couscous salad
8.90 €
Piquillo peppers from Lodosa filled with blood sausage, onion and apple in tomato sauce
Piquillo peppers from Lodosa (Navarra) filled with roasted blood sausage, onion and apple, served on tomato-pepper sauce
8.90 €
Baked mushrooms filled with shallots and bacon with a herb bread crust
Baked mushrooms filled with shallots and bacon, topped with a herb bread crust
12.90 €
Artichokes with Serrano ham in their own juice
Artichokes with Serrano ham in their own juice
8.90 €
Fried white anchovies
Fried white anchovies
9.60 €
Fried calamari
Fried calamari rings
9.60 €
Grilled baby squid
Grilled baby squid
11.90 €
Garlic prawns
Garlic prawn tails sautéed in olive oil
15.90 €
Galician-style octopus
One of the most famous octopus dishes from Galicia. We add olive oil, potatoes and smoked La Vera paprika, and it's ready
13.90 €
Grilled sea bream on baker's potatoes with green Mojo sauce
Crispy grilled sea bream served whole or filleted at the table, with Spanish baker's potatoes, green Mojo sauce and salad
Fish and Seafood - Fisch und Meeresfrüchte
27.80 €
Malaga-style fried fish \u201cpescaito frito\u201c
The most popular way to eat fish in Malaga is to fry it. A mix of fried fish and seafood with garlic mayonnaise (also suitable as a tapas for 2 - 4 people)
24.80 €
Grilled prawns (300g)
Grilled whole prawns, served with garlic mayonnaise
24.80 €
Grilled sea bream on baker's potatoes with green Mojo sauce and salad
Grilled sea bream served whole or filleted at the table, with Spanish baker's potatoes, green Mojo sauce and salad
32.80 €
Grilled fish and seafood platter
Our platter of grilled fish and seafood with wrinkled potatoes, green Mojo sauce and garlic mayonnaise. Includes scorpionfish, sea bream, small squid, prawns, mussels, octopus
29.90 €
Grilled sea bass on baker's potatoes with green Mojo sauce and salad
Grilled sea bass served whole or filleted at the table, with Spanish baker's potatoes, green Mojo sauce and salad
26.80 €
Skewer of sea bass and prawn tails on a spicy couscous salad
Skewer of sea bass and prawn tails on a spicy couscous salad (served cold)
32.80 €
Seafarer's casserole with sea bass, seafood, potatoes in a grilled crustacean stock with saffron, served in the classic clay dish
Sea bass seafarer's casserole in a Mediterranean crustacean stock with seafood, potatoes and saffron, served in the classic clay dish
Paella and More - Paella und mehr
24.50 €
Mixed Paella - for 2 persons (preparation ca. 45 min.)
The most famous dish in Spain, originally from the Valencia region, with chicken, pork, rabbit, seafood, rice, vegetables and saffron
26.50 €
Fish and Seafood Paella - for 2 persons (preparation ca. 45 min.)
Paella with sea bass, noble seafood, rice, vegetables and saffron - price per person
26.50 €
Rabbit Rice with Chorizo and Artichokes - for 2 persons (preparation ca. 45 min.)
Paella with rabbit, chorizo and artichokes - price per person
Grilled Salt-Baked Sea Bass - for 2 persons (preorder only)
Salt-baked sea bass, whole fish baked in a salt crust, filleted at the table. Whole fish from 1 kg live weight, depending on availability and number of people
Meat and Poultry - Fleisch und Geflügel
24.80 €
Galician pork loin fed with chestnuts under a mushroom-bacon crust
Galician pasture-raised pork loin fed with chestnuts, topped with a mushroom-bacon crust, served with homemade gravy, rosemary potatoes and Mediterranean vegetables
26.80 €
Iberian Bellota pork shoulder on a red wine sauce with tomato and herbs
Iberian Bellota pork shoulder on a spicy red wine sauce with tomatoes, Pommery mustard, green pepper and herbs, served with rosemary potatoes and caramelized Piquillo peppers
26.80 €
Slow-cooked lamb hip with rosemary potatoes
Slow-cooked lamb hip, butter-tender and served with homemade gravy, rosemary potatoes and Mediterranean vegetables
21.80 €
Chicken casserole in Romesco sauce with sherry and herbs
Chicken casserole with mushrooms, bacon, potatoes in sherry-Romesco sauce, served in the classic clay dish
26.80 €
Rabbit in chocolate sauce with sweet potato puree
Rabbit in red wine-chocolate sauce (Valrhona) with sweet potato puree and grilled artichokes
29.80 €
Onglet steak with licorice gravy, sweet potato puree, broad beans and Ochsenschinken chips
Onglet steak, the most flavorful cut of beef, with licorice gravy, sweet potato puree, broad beans, red wine onions & Ochsenschinken chips
66.00 €
Onglet steak - Grilled steak (600g) for 2 persons
Whole onglet steak grilled for 2 persons, served with traditional wrinkled potatoes, Mojo sauce and salad. Traditionally served on a clay plate. (also suitable as a tapas for 4-6 persons)
Desserts - Nachspeisen
6.00 €
Creme Catalan
Traditional Catalan custard dessert with caramel crust
6.00 €
Almond cake
Almond cake from Galicia
6.00 €
Churros with hot chocolate
Fried dough pastry with warm chocolate dipping sauce
9.80 €
Chocolate mousse
Valrhona chocolate mousse (Guanaja 70%) on strawberry coulis
8.50 €
Manchego cheese
Flavorful sheep's milk cheese from the most famous Spanish cheese region "La Mancha"
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