Name: Genießerrestaurant Amaroso,
Address: Breslauer Str. 33, Leipzig, Sachsen, 04299
Telephone: +49 341 8679238

Speisekarte

Vorspeisen - Appetizers

8.50 €

Signature Leipziger Allerlei

Selection of fresh market vegetables with tender crayfish tails and morels

9.50 €

Altenburger Goat Cheese

Marinated in onion and bay leaf dressing on crispy spiced bread crouton with fruity shallot-red currant jam and sweet-sour radishes

Suppen - Soups

7.50 €

Velvety Hokkaido Pumpkin Cream

Served with fresh horseradish, caramelized pecans, and a drizzle of pumpkin seed oil

8.50 €

Truffled Velvet Soup

Creamy soup enriched with chestnut crumbles and red watercress

Kleine Gerichte - Small Dishes

16.50 €

Amaroso Beef Tartare

Enhanced with anchovies, fried egg yolk, parsley pesto, and crispy capers and grape seed oil on fresh baguette

16.50 €

Beef Fillet Strips Stroganoff

In light and airy puff pastry gratinated with beet foam, served with chervil salad and fruity cucumber relish

Vegetarische Gerichte - Vegetarian Dishes

16.50 €

Parmesan Pancake

Served seasonally with sautéed Brussels sprouts, Gorgonzola, and a chutney of fresh figs

15.50 €

Roll of Spinach

Stuffed with feta cheese and fresh horseradish, served with a delicate sour cherry tomato jam and Frisée tips wrapped in pastry

Fischspezialitäten - Fish Specialties

21.00 €

Zander Fillet

Pan-fried with fennel seeds, served on black jasmine rice refined with pumpkin pesto and rowanberry, gratinated with walnut and dill on a bed of grünenschalmuschel

22.00 €

Grilled Monkfish Skewer

Accompanied by our vine-ripened cluster tomatoes gratinated with Saxon mountain cheese in thyme-olive butter on a crispy potato waffle with caramelized radish

Schlemmereien & Wein - Delicacies & Wine

18.50 €

Poultry Breast à la Saxe

Tender chicken breast fillet on a delicate crayfish butter sauce with small crayfish tails, served with a cauliflower trilogy: florets with breadcrumbs, purée nuggets, and sautéed greens

20.50 €

Steak au Four

200g juicy pork loin steak garnished with poultry spice meat gratin and Stötteritzer Hemd chicken in a robe. Our recommendation: 1 dash of Dresden Worcester Sauce

22.50 €

Veal Entrecôte with Bourbon Butter

200g tender beef cooked medium-rare, served on gratinated winter asparagus with Leipziger mountain cheese and baked slices of wild mushroom strudel with cranberry-pepper jam

24.90 €

Beef Fillet Steak

200g prime beef, gently cooked and marinated in traditional vinegar. A house recommendation! Accompanied by our black salsify risotto and grilled green asparagus

26.50 €

Three Varieties of Local Venison

Pink roasted venison medallion with hazelnut crust, served with ragout of deer leg and lukewarm deer ham on parsnip purée with delicate tonka bean flavors

Amaroso Dessertspezialitäten - Amaroso Dessert Specialties

5.50 €

Leipziger Lark

Served with your choice of coffee or tea variation

7.90 €

Hazelnut Cream in Chocolate Coat

Served on a bed of fruity bell pepper coulis with caramelized fresh pineapple

7.90 €

Warm Almond-Quark Tartlet

Served with creamy plum cinnamon ice cream and fruity rosemary jelly

9.50 €

Three Varieties of Saxon Cheese

Enriched with fruity fig mustard and crunchy grapes. Accompanied by oven-fresh baguette

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Genießerrestaurant Amaroso, Leipzig

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